VIDEO ♥
The Brazen Head | 20 Bridge Street Lower, Dublin 8, Ireland | +353 1 677 9549
YouTube
Travel: Tour of The Old Jameson Distillery | Dublin, Ireland
The Old Jameson Distillery is a top attraction when traveling to Dublin, Ireland.
It’s called The Old Jameson Distillery because, while whiskey has not been made here in nearly 50 years, it is the original site where Jameson Irish Whiskey was distilled until 1971. Now, it is a tourist attraction that provides a guided tour, whiskey tastings and a complimentary drink at the end of your tour.
The tour costs about $16USD and lasts for about 1 hour. You are first guided into an auditorium where you watch a 10 minute film about the history of the distillery. From there, you walk through the different sections of the distillery and learn all about how Irish whiskey is made.
Towards the end of the tour, you’re taken into a tasting room where everyone is given a chance to sample and compare three different types of whiskey: Jameson (Irish), Johnny Walker (Scottish) and Jack Daniels (American). They all taste so differently! I’m a fan of both Jameson and Johnny Walker but I would be lying if I said Jack Daniels didn’t bring me back to my college drinking days!
After the tasting, you’re ushered into an open space with plenty of seating and given a choice of either Jameson on the rocks or a Jameson ginger. There is also a restaurant on-site as well as a fun little gift shop.
This is a wonderful way to spend an afternoon but I probably wouldn’t do it on the same day as the Guinness Storehouse (see blog post here)!
Check out the video I made during my visit:
The Old Jameson Distillery | Bow St, Smithfield Village, Dublin 7, Ireland | +353 1 807 2355
XOXO,
♥Kimberly Tapia
Best Burgers & Wings in Dublin| Elephant & Castle
WINGS! WINGS! WINGS!
We were told that Elephant & Castle had the BEST wings in all of Ireland and we just had to find out for ourselves…. Coming from the US, I did not expect much when ordering the chicken wing basket. I mean, how good could chicken wings be in Dublin? Probably just okay, right? Nope! These might be some of the best wings I’ve ever had. I stand by my statement.
The wings themselves are small (not a bad thing), they are perfectly fried and crispy (because nobody likes soggy chicken wings) and the sauce is distributed evenly and downright addicting. They must use loads of butter but I am not complaining – nobody orders wings as a healthy option anyway. The sauce is rich and just the right amount of spicy.
My dining companions both ordered the roasted garlic burger and let me have a couple bites. This is a great choice for garlic lovers; not only does it have whole roasted garlic cloves but garlic butter and garlic aioli as well! Really solid choice.
Not only was the food phenomenal but the service was impeccable. We were promptly seated, our server was very friendly and she even gave us some local insight on spots to hit that were less touristy than Temple Bar.
Overall: Great Food + Cute Spot + Awesome Service + Reasonably Priced
Check out this video I made of the food we ate!
Elephant & Castle | 18-19 Temple Bar, Dublin 2, Ireland | +353 1 679 3121
XOXO,
♥Kimberly Tapia
Travel: Guinness Storehouse | Dublin, Ireland
Visiting the Guiness Storehouse located at St. James Gate Brewery in Dublin is a total must-do! The brewery tour at the Guiness Storehouse is unlike any brewery tour I have ever taken. You walk inside and pay an entrance fee of 18 euros (translates to a little less than 18 USD). The entrance free includes a self-guided tour of the facilities with a complimentary pint of fresh, velvety Guiness at the end of the tour with the best view of the entire city of Dublin.
The tour itself, as stated earlier, is unlike any brewery tour I’ve ever taken. This tour had more of a beer amusement park or beer museum feel than anything. The history of the brewery was shown through various exhitions, installations and videos.
Each level of the modern storehouse was themed differently and at the end of the brewery, we were taught how to pour the “perfect guinness”, were allowed to serve ourselves from their taps, given certificates and had our photo taken.
From the complimentary tasting, you then head up to their Gravity Bar – a circular glass room with a 360 degree view of Dublin – to enjoy a fresh pint of Guinness beer included with your admission price of €18.
Check out my YouTube video below to get a better view of Ireland’s claim to beer fame!
Where to Get Dim Sum in LA – New School Kitchen
Guess what? You don’t have to drive all the way to the San Gabriel Valley in order to get good dim sum anymore! Now, you can find all of your traditional goodies – and then some – at New School Kitchen on Sawtelle.
New School Kitchen is owned by Alexander Chu. You might remember him from 2010, when he launched a food truck concept simply called “The Dim Sum Truck”. His new concepts brings over a lot of the same menu items from his food truck but what he’s trying to do now is tie in the old school traditional favorites with “new school” asian bbq.
WHAT TO ORDER |
- Build your own dim sum box!
- My Favorites: Three Little Pigs, Pork Belly Bao, Peking Duck Bao, Shrimp Har Gow & Pork Siu Mai
- Sweet Chili Brussels Sprouts w/ Bacon
PRO TIPS |
- FREE PARKING
- No alcohol but they’ve got craft sodas (get the jasmine tea ginger ale!)
- Fast/casual setting & cheap prices
- Very little seating available inside but there is some outside and they deliver
WATCH THE VIDEO |
VISIT THEM |
11301 W Olympic Blvd, Suite 106. Los Angeles, CA 90064 | (424) 832-3445 | YELP
Butcher’s Dog | Where to Eat in LA
CRAFT BEER + FOIE GRAS.
Is this heaven? I feel like I’ve landed on a deliciously decadent british cloud – and yes, you can join me up here if you’d like.
Situated on the corner of Sawtelle and Olympic is where you’ll find Chef Brendon Collin’s new british pub – Butcher’s Dog. He is serving up classic pub favorites with a unique upscale twist. The flavors are so incredibly jam packed into every dish and, as you can see from all of the photos, the food is beautifully presented.
WHAT TO ORDER |
The chicken liver & foie gras mousse is an obvious choice and the chicken tikka masala flatbread is a crowd-favorite. If you’re more of a traditionalist, then you won’t be disappointed by the classic fish & chips. The breading, perfectly crunchy and crisp, the fish, moist, tender and flavorful. 
With 10 HDTVS and sporting events playing on them at all times, this is a great place for sports fans to come hang out at. They’ve got 10 beers on tap, 19 in bottles and cans as well as a carefully curated wine list.
And if you’re coming here with friends, sharing dishes is a great idea since the portions are pretty good size. Feeling like having some comfort food? For that, I’d highly recommend the cottage pie and the sticky toffee pudding w/ vanilla ice cream (pictured below).
PRO-TIPS
- Great happy hour from 3pm to 6:30pm and 10pm – close. During these times all draft beers are $2 off, beer pitchers are $6 off and a few select wines are only $6 a glass.
- FREE underground parking – just don’t forget to get it validated!
CHECK OUT MY VIDEO REVIEW ♥
Howlin’ Ray’s HOT CHICKEN | Food Truck Friday
I am really excited to announce a new series on my YouTube channel: Food Truck Friday! This series will feature food trucks roaming around town and all of their delicious creations.
The first episode features Howlin’s Rays – a food truck selling deliciously spicy hot chicken (a Nashville, Tennesse specialty).
If you like this video, please remember to give it a thumbs up and subscribe! ENJOY.
XOXO,
Kimmy
Secretly Healthy Chocolate Chip Cookies | A Recipe Video
Got a sweet tooth but don’t want to compromise your healthy lifestyle? These SECRETLY healthy chocolate chip cookies are the only way to go! Check out the recipe video & printable recipe below! ↓
Secretly Healthy Chocolate Chip Cookies | A Recipe Video
Author: Kimberly Tapia
Recipe type: Dessert
Prep time:
Cook time:
Total time:
Serves: 12
Ingredients
- 1 can rinsed garbanzo beans
- ½ cup oats
- ½ tsp sea salt
- ⅓ cup honey
- ¼ cup coconut oil
- 1 tbsp pure vanilla extract
- ½ tsp baking powder
- ½ cup chocolate chips
Instructions
- Blend all of your ingredients except for the chocolate chips until the "dough" as reached a creamy consistency.
- Fold in most of the chocolate chips but save a few to top the cookies with.
- Spoon out 12 cookie dough balls.
- Top with remaining chocolate chips.
- Bake in an oven pre-heated to 350 degrees farenheit for 18 minutes.
- Let cool & enjoy!
For this and other recipe, restuarant and travel videos, SUBSCRIBE to my YouTube channel here!