Honey-Glazed Bacon Jalapeno Poppers
Author: Kimberly Tapia
Recipe type: Snack
Prep time:
Cook time:
Total time:
Serves: 12
- 6 medium jalapenos
- 4 oz. light cream cheese
- 6 turkey bacon slices – cut in half
- 2 tbsp. honey or agave sweetener
- cracked black pepper, to taste
- garlic powder, to taste
- Slice the tops off of your jalapeños, core them (if you don't have a jalapeño corer like mine, just use a knife), and slice them in half.
- Cut your 4oz block of light cream cheese into 12 pieces. Roll them to the size of your jalapeños and place them on top.
- Season the cream cheese with cracked black pepper and garlic powder to taste.
- Wrap the jalapeño with turkey bacon and secure them with a toothpick.
- Drizzle 1 tbsp honey evenly over all of the jalapeño poppers.
- Broil on high for 20 minutes.
- Take your poppers out of the oven and drizzle with the remaining 1 tbsp honey.
Recipe by Kimmy Tapia at http://www.kimmytapia.com/honey-glazed-bacon-jalapeno-poppers/
3.2.2802